Madam Leela’s began with a simple inspiration: the food, care and warmth of a mother’s home.
Founded by Prabakaran Muniandy on 1 May 2018, our name honours his mother, Madam Leela. Today, that same spirit connects our restaurant, catering, food delivery and celebrations in Kota Kemuning.
From breakfast favourites and banana leaf meals to our signature briyani, our food belongs to the tables we grew up around. We bring that feeling to everyday meals, family gatherings and occasions worth remembering.
Madam Leela’s Kitchen & Catering brings four services together under Madam Leela’s F&B Group Sdn. Bhd. From a family kitchen and a small hawker stall, the business grew into restaurant dining, delivery, catering and event space. A central kitchen supports preparation and catering production.
Whether you’re ordering a meal for yourself or planning for a room full of guests, you can explore the food, compare your options and speak to the people who will help bring your plans together.
Moments along the way
A growing story.
2018
Our restaurant story begins
Established on 1 May, with a name inspired by Madam Leela and the comfort of her cooking.
2021
A story shared further
TheSmartLocal Malaysia featured our Kota Kemuning restaurant on 28 June, introducing its Malaysian Indian food to more readers.
Malaysian Indian favourites, made with love and care.
The food we’re known for
Made for cravings. Made for sharing.
Bucket Briyani is our signature best-seller category within Madam Leela’s. It sits alongside banana leaf meals, nasi lemak, tiffin and the familiar comfort of our meal sets.
Vegetarian and non-vegetarian choices run through our restaurant and catering menus. For events, compare Express Buffet and Premium Buffet menus or choose individual portions from the Meal Set menu.
“Best briyani ever! Spicy, delicious & good portion!”
PuvaneshFoodpanda · 6 September 2026
“so delicious menu. taste good. packaging was safely done.”
LEEFoodpanda · 9 July 2026
Selected customer comments from Foodpanda. Ratings and review counts change over time.
Our promise
Authentic Malaysian Indian cuisine. Made with love and care.
Meet our founder
Prabakaran Muniandy
Founder & CEO Madam Leela’s F&B Group Sdn. Bhd.
Inspired by his mother’s cooking, Prabakaran built Madam Leela’s around Malaysian Indian food and hospitality. Her name continues to connect the food, the people and the way we welcome our guests.
From the restaurant established in 2018 to today’s four services, that family inspiration remains at the centre of the business.
